Ingredients
Bicarbonate
Bicarbonate serves to buffer acids in the body and is an essential component of the carbonic acid-bicarbonate buffer system in the blood. Oral intake of bicarbonate can increase the bicarbonate...
Citrus bioflavonoids
Different types of flavonoids (secondary plant compounds) found in citrus fruits.
Vitamin B3 (niacin)
Formerly known as vitamin B3. Niacin contributes to: • to a normal energy metabolism • to normal functioning of the nervous system • to normal psychological function • to maintain...
Zeaxanthin
A natural orange-yellow pigment belonging to the carotenoid family. It occurs together with lutein as a pigment in the retina, where it is primarily found in the mucula lutea (yellow...
yucca
Belongs to the genus of palm lilies. It was already used as a medicinal plant by Native Americans. Its important ingredients include minerals, trace elements, and steroid saponins.
Yam root extract (20% diosgenin)
Yam root extract. The most important ingredient is the steroid saponin diosgenin. Yam is used, among other things, to support menopausal symptoms. NB: The European authorisation procedure for this health...
Yam powder
Yam root powder. Its most important ingredient is the steroid saponin diosgenin. Yam is used, among other things, to support menopausal symptoms. NB: The European authorisation procedure for this health...
