Ingredients
manna
Also called manna ash, the sticky sap extracted from the trunk and branches contains primarily the active ingredient mannitol, as well as glucose, fructose, resin, and fraxin.
Milk thistle
Milk thistle ( Silybum marianum ) belongs to the daisy family. Its main active ingredient is the flavonoid complex silymarin. Milk thistle supports liver regeneration and has a liver-protective effect....
Milk thistle seeds
Milk thistle seeds (Silybum marianum). The main active ingredient is the flavonoid complex silymarin. Milk thistle seeds support liver regeneration and have a liver-protective effect. NB: The European authorisation procedure...
manganese
Essential trace element. Manganese contributes to: • to a normal energy metabolism • to maintain normal bones • to normal connective tissue formation • Protect cells from oxidative stress
Maitake
Maitake ( Grifola frondosa ), also known as the maiden fungus, is a tree fungus and aromatic edible mushroom. Its main constituents include beta-glucans (complex sugars).
Maca root
Also called Peruvian ginseng, it is derived from the root of the Peruvian maca plant, which belongs to the cruciferous family. It contains vitamins, essential amino acids, and secondary plant...
Mandarin peels
(Pericarpium citri) Mandarin peels. Contain amino acids, vitamins, and various secondary plant substances such as synephrine.
